Catuai — Bred in Brazil from Caturra and Mundo Novo; dwarf, wind-resistant and high yielding, a mainstay in Brazil and Central America.
Clean and balanced with bright acidity, nuts, citrus and brown sugar; dependable both as a single origin and in blends.
Pour-over at 90-92°C, 1:15 ratio, medium-fine grind, staged pours to keep clarity and sweetness.
この品種の豆(取扱中)
いつでもあなたのそばに。心から好きになる一杯に出会える機能をご用意しています