74158 — One of the numbered releases from Jimma Agricultural Research Center in 1970s Ethiopia, grown widely in the west for its resistance to coffee berry disease.
Fresh - citrus, florals and a tea-like note over bright acidity, clean and lively.
Pour-over at 90-92°C, 1:15 ratio, medium-fine grind, staged pours to keep clarity and sweetness.
この品種の豆(取扱中)
いつでもあなたのそばに。心から好きになる一杯に出会える機能をご用意しています