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ゴリゲシャ

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The Gesha population taken directly from the Gori forest of Ethiopia, descended from the 1930s collections and seen as the source of the Gesha flavour profile.。Powerful florals with bergamot, white peach and honey; bright, delicate acidity, a clean finish and a light body.

ゴリゲシャ Variety Notes

Gori Gesha — The Gesha population taken directly from the Gori forest of Ethiopia, descended from the 1930s collections and seen as the source of the Gesha flavour profile.

Flavor Profile

Powerful florals with bergamot, white peach and honey; bright, delicate acidity, a clean finish and a light body.

Brewing Tip

Pour-over at 90-92°C, 1:15 ratio, medium-fine grind, staged pours to keep clarity and sweetness.

ゴリゲシャ Beans

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その他の品種

原生種（Heirloom）ブルボンゲイシャティピカ SL28 カトゥーラ S795 パチパカマラモカカトゥアイジャワ